Home made applesauce.
You can cook Home made applesauce using 8 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Home made applesauce
- It's 1 of about 12 apples range in size 3 1/2 lb aprox peeled, cored, and quartered.
- You need 1 cup of water (may need 1/2 cup more dep on size of apples).
- Prepare 1 of thin cinnamon stick.
- You need 3 tbsp of lemon juice.
- It's 1/8 of of the rine (or zest) of a med size lemon.
- You need 1/4 cup of brown sugar.
- Prepare 1/4 of white sugar (add half at 1st, then add more if needed).
- Prepare 1 pinch of of salt.
Home made applesauce instructions
- Add all ingredients to a large pot. Water should be an inch or 2 thick. On med heat bring to a boil. Turn to low and simmer 20 to 30 min mash with potato masher, fork, or whisk. Depending on how chunky you like it. Fill the jars, let cool, and pop in the fridge or freezer. ENJOY! :) remember to remove cinnamon stick and zest..
0 Comments